Videos tagged with Baby Back Ribs

This video showcases a DIY "McRib" sandwich recipe, focusing on creating a homemade version using baby back ribs. The creator details separating rib meat from the bone, forming patties, and smoking them on a Masterbuilt Gravity 560 Digital Charcoal grill. The process involves adding pickles, onions, buns, and BBQ sauce to assemble the final sandwich, which is described as tasting great and being an "amazingly simple recipe." The total cook time is highlighted as 1 hour and 15 minutes.

This guide details the 3-2-1 method for smoking ribs using a Pit Boss Pellet Smoker, as demonstrated by MrBigKid. It covers meat preparation, seasoning, the smoking process with spritzing, wrapping for tenderness, and a final smoking phase to develop bark. The technique aims for tender, fall-off-the-bone results, suitable for intermediate BBQ enthusiasts.

This YouTube video showcases a delicious-looking "BBQ Smoked Baby Back Rib Sandwich" prepared on a Pit Boss 820 Pellet Smoker/Grill. The sandwich features smoked baby back ribs, bacon, egg, and hashbrowns, all topped with Sweet Baby Ray's BBQ sauce. The creator, MrBigKid, highlights the Pit Boss's ability to deliver an "unhealthy" but flavorful result. A disclaimer is included about a missed step in rib preparation, affecting texture but not taste. The video encourages viewers to consider purchasing a pellet smoker and promotes MrBigKid's social media channels and Patreon.