Videos tagged with New Mexico Elk

This video details a challenging DIY public-land elk hunt in New Mexico, led by Greg Ray of Outdoor Solutions and Ian McCullum. The hunt emphasizes the realities of self-sufficient hunting, including long-range shots, difficult terrain, and the physical demands of packing out game. It highlights the difference between managed hunting scenarios and true backcountry experiences, stressing the importance of preparation, ethical shot placement, and realistic expectations.

This YouTube video features a recipe for braised elk shoulder by Chef Albert Wutsch, as presented by Carnivore Editor in Chief Iain Harrison. The elk was harvested in New Mexico. The video encourages viewers to 'Up Your Game' and highlights the culinary transformation of elk meat into a meal. Further details on the elk's journey are available in Carnivore magazine.