Rimmed for the extractor's pleasure

Published on February 21, 2026
Duration: 0:13

This video demonstrates common firearm malfunctions, specifically stovepipe and failure-to-extract issues, using a Smith & Wesson Model 52 chambered in .38 Special Wadcutter. The presenter, JaredAF, highlights how specific ammunition types can exacerbate these problems. The content serves as a cautionary example for firearm handling and maintenance.

Quick Summary

A stovepipe malfunction occurs when a spent casing fails to extract and eject properly, getting caught at an angle in the ejection port. The Smith & Wesson Model 52, designed for .38 Special wadcutters, can experience these issues if ammunition isn't flush-fit or if the firearm is dirty.

Chapters

  1. 00:01Stoppage Context
  2. 00:05Demonstrating Malfunctions

Frequently Asked Questions

What is a stovepipe malfunction in a firearm?

A stovepipe malfunction occurs when a spent casing fails to extract from the chamber and eject properly. Instead, it gets caught at an angle in the ejection port, resembling a stovepipe, preventing the firearm from chambering a new round.

Why might a Smith & Wesson Model 52 experience extraction failures?

While designed for wadcutters, issues can arise from ammunition that isn't perfectly flush-fit, or from a dirty firearm. The video demonstrates repeated failures to extract or eject spent casings, leading to stovepipes.

What ammunition is recommended for the Smith & Wesson Model 52?

The Smith & Wesson Model 52 was specifically designed to function reliably with flush-fit .38 Special wadcutter ammunition, which is ideal for its intended use in precision shooting disciplines.

How should one address a stovepipe malfunction?

Typically, you lock the slide to the rear, remove the magazine, and manually clear the obstruction. If the problem persists, it's advisable to seek assistance from a qualified gunsmith to diagnose the underlying issue.

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