This segment from Gun Talk Radio features a discussion about a custom 35-284 wildcat cartridge used for moose hunting in Alaska. A caller shares his experience taking a bull moose at close range with this handloaded round, which is a necked-up 284 Winchester. The conversation also touches on the practicalities of processing large game, including the weight of moose hides and the importance of field care for meat quality.
This episode of 'The Hunger' showcases a Montana Pronghorn hunt, highlighting the pursuit of one of the fastest big-game animals. The description emphasizes the farm-to-table aspect of wild game meat, with future content planned on processing, recipes, and conservation. The series is hosted by hunter and writer Josh Dahlke, and co-hosted by outdoor photographer and wild game chef Mitch Kezar. A specific hunt at the 13-minute mark is mentioned, involving a 280-yard shot on a pronghorn with a "perfectly placed bullet."
This is the premiere episode of 'The Hunger,' a new ScoutLook original series focused on the pursuit and preparation of wild game meat, presented by Mossberg. Hosted by Josh Dahlke and Mitch Kezar, the episode follows Josh on a DIY deer hunting adventure on the Winnebago Indian Reservation in Nebraska. He's attempting to fill three rifle tags within five days during the early season. The episode also introduces co-host Mitch Kezar's wild game kitchen and features a venison recipe.
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