Breakfast Done Right- Snow Camping by Nutnfancy [Review of Coleman Oven too]

Published on March 6, 2013
Duration: 21:58

This guide details an outdoor cooking setup for a snowy environment, featuring the Primus Firehole 100 stove and Coleman Camp Oven. It covers meal preparation for a hearty breakfast, including cooking bacon, baking flatbread, and a 'flash cook' method for scrambled eggs. The review highlights the effectiveness of the Coleman oven for car camping or similar activities. Instruction is provided by Nutnfancy, an experienced outdoor gear reviewer.

Quick Summary

The Coleman Camp Oven, reviewed alongside the Primus Firehole 100 stove, features a 10-inch rack, adjustable heights, and an integrated heat indicator, folding flat for storage. It's ideal for car camping. The Primus stove offers 24,000 BTUs total output.

Chapters

  1. 00:00Primus Firehole 100 Introduction & Bacon Cooking
  2. 00:58Coleman Camp Oven Introduction
  3. 02:12Bacon Quality and Morale Discussion
  4. 05:26Coleman Camp Oven Features Review
  5. 08:57Flatbread Preparation
  6. 11:12Scrambled Eggs Technique
  7. 13:50Final Meal Assessment

Frequently Asked Questions

What are the key features of the Coleman Camp Oven reviewed?

The Coleman Camp Oven features a 10-inch square rack, three adjustable cooking heights, an integrated heat indicator, and a design that folds flat for storage. It's noted as an affordable option for car camping.

What is the BTU output of the Primus Firehole 100 stove?

The Primus Firehole 100 stove boasts a total output of 24,000 BTUs, with each of its two burners delivering a powerful 12,000 BTUs, suitable for robust outdoor cooking.

What cooking techniques are demonstrated in the video?

The video demonstrates cooking thick-cut bacon, preparing and baking Greek pita with mozzarella cheese in the Coleman oven, and a 'flash cook' method for scrambled eggs using high heat and seasonings.

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