Videos tagged with Pellet Grill

This video showcases a reverse sear method for cooking a thick ribeye steak on the Asmoke AS350 pellet grill. The content focuses on demonstrating the grill's performance in achieving a good sear and a juicy, tender steak. The description also includes cross-promotional links to the creator's BBQ channel, TheGauchoQ, and a related firearms channel, MrBigKid, along with a link to a Damascus Forseti steel chef knife.

This video provides a beginner-friendly guide to smoking a turkey using a Pit Boss Pellet Grill. The creator emphasizes the simplicity of the recipe and process, making it ideal for those needing to smoke a turkey on short notice. The video aims to guide viewers through an easy, same-day turkey smoking method. The creator also encourages viewer engagement through comments, likes, and subscriptions, and promotes their Patreon page and social media channels.

This YouTube video showcases a unique culinary experiment: making Peanut Butter and Jelly (PB&J) wings. The creator utilizes a Pit Boss pellet grill to prepare these unconventional wings, highlighting the surprising compatibility of peanut butter and jelly in a savory dish. The video aims to provide an enjoyable viewing experience and demonstrate the delicious outcome of this creative recipe.

This video offers a direct comparison between two popular smokers: the Masterbuilt Gravity 560 Digital Charcoal Smoker and the Pit Boss 820 Pellet Grill. The host focuses on preparing Spatchcock Chicken using both appliances, aiming for an unbiased review of their performance. The video highlights the spatchcocking method as a reliable technique for achieving excellent chicken results. While the primary focus is on smokers and cooking, the mention of specific brands and a detailed comparison format suggests an audience interested in cooking equipment and potentially outdoor cooking applications.

This video demonstrates the reverse sear method for cooking inexpensive sirloin steaks on a Pit Boss 820 pellet grill. The host highlights using "ugly" and "cheap" cuts of steak, making it a realistic meal for a budget-conscious audience. The process involves firing up the grill, seasoning the steaks, cooking them to the desired temperature, and then utilizing the grill's sear feature for a final crust. The video emphasizes that reverse searing is effective for thicker cuts but can also be adapted for thinner steaks. It concludes with a call to action for viewers to like, comment, and subscribe.

This video presents a head-to-head comparison of Wagyu and Choice grade Ribeye steaks, cooked using the reverse sear method on a Pit Boss 820 Pellet Grill. The creator aims to explore the differences between the two cuts, focusing on tenderness and the factors that contribute to it. Viewers are encouraged to watch to discover which steak prevails in this culinary showdown.

This video features a recipe for "CRISPY SMOKED BUFFALO WING POPS" cooked on a Pit Boss Pellet Grill. The description highlights the unique flavor and look of the dish, encouraging viewers to try this alternative to traditional buffalo wings. It emphasizes the smoking process and aims to impress viewers with the culinary creation.

This video demonstrates how to prepare and cook a bacon-wrapped tri-tip roast on a Pit Boss 820 pellet grill. The creator explains slicing a tri-tip roast to create steaks, wrapping some slices in bacon, and reverse-searing others. The cook time was noted as fast, and the resulting meal was described as amazing.

This YouTube video features a culinary competition between a husband and wife, cooking pork belly burnt ends on a Pit Boss 820 Deluxe pellet grill. The description highlights a showdown with three different styles of pork belly burnt ends, encouraging viewers to vote on which plate looks better.

This YouTube video provides an easy and fast recipe for making perfect homemade bacon. It's a step-by-step instructional demonstrating how to cure, season, and smoke bacon using a Pit Boss 820D pellet grill. The creator, MrBigKid, emphasizes that while the recipe is quick to prepare, the curing process takes a few days. The video encourages viewers to customize seasonings and also promotes the MrBigKid and GauchoQ Patreon channels, along with social media links.

This video presents an "EASY Pellet Grill Recipe" for "Pit Boss Smoked Coffee Prime Rib." The creator highlights the ease of use of Pit Boss pellet grills, mentioning their reliability and suitability for home-cooked BBQ. The recipe promises a juicy, tender, and flavorful Prime Rib with a hint of smoke, garlic, and coffee on the exterior. The video also includes links to related content, social media, and a Patreon page.

This video showcases five different types of meat recommended for smoking during the holidays using a pellet grill. The content focuses on BBQ and holiday meal preparation, with links provided to individual videos for each meat. It also includes promotional information for the creator's Patreon, email, and social media channels.