WILL IT DEAGLE ??? (Sauces & Condiments)

Published on November 8, 2019
Duration: 11:06

This video tests the durability of a Magnum Research Desert Eagle chambered in 50 AE against various common sauces and condiments. The firearm was submerged in ketchup, mustard, barbecue sauce, and mayonnaise to assess its functionality after each application. The Desert Eagle demonstrated surprising resilience, functioning after being coated in ketchup and mayonnaise, though it experienced a failure to feed with mustard.

Quick Summary

A Magnum Research Desert Eagle in 50 AE was tested for durability against various condiments. It successfully fired after being coated in ketchup and mayonnaise, demonstrating surprising resilience. However, it experienced a failure to feed with mustard and failed to fire with barbecue sauce.

Chapters

  1. 00:00Intro and Setup
  2. 00:07Welcome to Kentucky Ballistics
  3. 00:10Filming in Bad Weather
  4. 00:20First Episode: Will It Deagle?
  5. 00:24Desert Eagle 50 AE
  6. 00:32Sauce and Condiment Test
  7. 00:36Testing with Ketchup
  8. 01:33Ketchup Application
  9. 02:11Firing After Ketchup
  10. 02:28Ketchup Proof Verdict
  11. 03:05Cleaning After Ketchup
  12. 03:11Testing with Mustard
  13. 03:22Mustard Application
  14. 04:15Firing After Mustard
  15. 04:38Mustard Hang-up Analysis
  16. 05:15Cleaning After Mustard
  17. 05:19Testing with Barbecue Sauce
  18. 05:25Barbecue Sauce Application
  19. 06:10Firing After Barbecue Sauce
  20. 06:43Barbecue Sauce Smell
  21. 07:15Testing with Mayonnaise
  22. 07:21Mayonnaise Application
  23. 08:15Firing After Mayonnaise
  24. 09:00Post-Test Cleanup
  25. 09:10Final Cleaning
  26. 09:31Desert Eagle Working Again
  27. 09:34Episode Wrap-up
  28. 09:49Patron Thanks
  29. 09:52Support Kentucky Ballistics
  30. 10:05Call to Action: Like & Subscribe
  31. 10:14Outro

Frequently Asked Questions

Can a Desert Eagle 50 AE withstand being covered in condiments like ketchup and mayonnaise?

Yes, in a durability test, a Magnum Research Desert Eagle chambered in 50 AE was able to fire successfully after being completely submerged and coated in ketchup and mayonnaise, suggesting a high degree of resilience to these common food items.

What happened when the Desert Eagle 50 AE was tested with mustard?

When tested with mustard, the Desert Eagle 50 AE experienced a failure to feed. The presenter suggested this was likely due to a sticky magazine during the loading process, which prevented the round from being pushed up correctly.

Did the Desert Eagle 50 AE fire after being covered in barbecue sauce?

No, after being coated in barbecue sauce, the Desert Eagle 50 AE produced a click, indicating a failure to fire. The combination of burnt gunpowder and barbecue sauce also created an unpleasant smell.

How was the Desert Eagle 50 AE cleaned after the condiment test?

After each condiment test, the Desert Eagle 50 AE was cleaned using cold water. The firearm was shown to be functional again after being rinsed off.

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